Farmers Markets in Vermont

36Markets

8Counties

12Cities

Vermont's Deep-Rooted Local Food Culture

Vermont’s agricultural pride shines through its 36 markets, serving 8 counties and 12 different cities. The state leads in accessibility with 25% of its markets operating year-round to combat the northern cold.

Green Mountain Hubs and Rural Markets

Washington and Windsor Counties share the top spot, each hosting 7 local markets. Middlebury, Waitsfield, and Manchester are bustling hubs that each feature 4 markets for their communities.

Daily Access to Fresh Vermont Produce

While Saturday is the busiest day with 15 markets, Thursday and Friday are also popular with 9 and 8 markets respectively. This distribution allows residents to shop for fresh ingredients nearly any day of the week.

Maple Syrup, Mushrooms, and Fresh Eggs

Fresh fruits and free-range eggs are the top categories, found at 18 and 16 markets. You will also find specialized local goods like mushrooms, maple syrup, and hot sauce at over a dozen locations.

Support Vermont's Local Growers Today

Check out the markets in Norwich or Montpelier to see the best of the Green Mountain State. With 5 markets open on Mondays and 5 on Sundays, your shopping can start early or end late.

Market Highlights

Of Vermont's 36 farmers markets, 9 operate year-round and 20 hold weekend hours. 26 markets accept EBT/SNAP benefits. The most common products include Fruits, Free-Range Eggs, Vegetables.